Restaurant Jobs in Canada With Visa Sponsorship

By | June 25, 2022

Job Responsibilities : DISHWASHER

Salary : $20.21 an hour

Company : Hyatt Regency Vancouver

Location : Vancouver, BC CA


At Hyatt we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Our colleagues select us because we provide amazing opportunities growth and development a caring and inclusive culture and fantastic benefits like:

  • Discounted lodging accommodations at Hyatt worldwide
  • Discounts on food and beverage
  • Discounted transit passes
  • Wellbeing programs
  • Recognition programs
  • Tuition reimbursement
  • Excellent training and professional development

Hyatt Regency Vancouver is seeking a dedicated hardworking and customer service oriented Regular Dishwasher to join our Stewarding team.

A Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china silverware and cookware. This person must have good communication skills and have the ability to lift pull and push a moderate amount of weight. This is a fast paced position that will involve constant customer interaction.

Candidates must be able to work varied shifts weekdays weekends including holidays (early morning afternoons or evenings; as early as 6:00am or as late as 1:00am)

The starting wage is $20.21 per hour; after 6 months wage is $23.58 per hour; after 1 year wage is $26.95 per hour.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it’s career opportunities job enrichment or a supportive work environment if you are ready for this challenge then we are ready for you.

You’re more than welcome.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.



  • Must be able to work in a fast-paced environment
  • Must be available to work various shifts especially weekends including holidays (early morning afternoon or late evening shifts)
  • Must be able to work shifts that start as early as 6:00am and shifts that finish at 1:00am
  • Must have excellent organizational skills and a good team player
  • Previous dishwashing/stewarding experience an asset
  • Must be able to work in a fast-paced environment
  • Must be able to work safely and keep areas clean at all times
  • Must have a good understanding of the English language
  • Must be able to prioritize and organize multiple tasks
  • Previous dishwashing experience in restaurants or hotels will be considered an asset

Physical Aspects of Position (include but are not limited to):

  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 40 lbs
  • Occasional kneeling pushing pulling
  • Occasional ascending or descending stairs and ramps
  • Capable of performing repetitious duties

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